5999.00 Lei
EXPERIMENT WITH YOUR COFFEE
With Philos you can switch seamlessly from one origin or brewing method to another without wasting coffee and time.
This vertical-burr grinder is designed to avoid retention and contamination of coffee in the grinding chamber.
The handy dose finisher collects any ground coffee residue while cleaning the chute. When not in use, it can be stored in its dedicated slot behind the front plate.
EASY TO USE AND TO CLEAN
Users can access the grinding chamber at the front, in order to clean the grinder or replace burrs. This can be done easily without tools, while retaining the grind setting.
The ergonomic design of the adjustment dial facilitates daily use, thanks to the clearly visible index and the reduced risk of unintended collar movement.
Philos can be shortened by removing the stainless steel hopper, as it's designed for safe and convenient bean feeding even without it.
INFINITE ADJUSTMENTS
Easily switch from stepped to stepless mode with a simple procedure.
Stepped mode: with single-step increments as small as 6 microns, the graduated adjustment ring covers all brewing methods, from espresso to batch brew. This makes grind adjustment a breeze, ensuring repeatibility in your recipes.
Stepless mode: if you are looking for infinite settings to dial in the perfect shot, Philos can be converted into a stepless grinder.
ALL EXTRACTION METHODS
Pick between two sets of 64mm flat original Mazzer burrs. Both perform well with various brewing methods, such as filter coffee or espresso.
They are made with high-quality, food-safe stainless steel to prevent oxidation and moisture damage (even when using RDT). Additionally, they are factory-seasoned to be efficient from day one with no waste of coffee or time.
I200D: these innovative burrs generate outstanding flavor clarity, enhancing pleasant acidity and fruity notes.
I189D: the evolution of the iconic Mazzer Mini burrs, they are the right choice if you seek full-bodied extractions and a rich velvety mouthfeel. Easy to dial-in and great with medium-dark roasts, they are the best pick for traditional Italian espresso.
Technical data
Depth
351 mm
Height
361 mm
Width
153 mm
Power
400 Watt
Grind adjustment
stepped and stepless micrometrical
Burrs
stainless steel flat burrs 64mm (3 1⁄4 in) for filter and espresso (I200D, I189D)
RPM
1400 rpm (50 Hz) - 1600 rpm (60Hz)
Body
anodized aluminum
Hopper
60g (0.13 lbs)
Net weight
12.5 kg (27.5 lbs)
Canister
60 g capacity / for ø58mm portafilters
Optional
canister for ø53mm portafilters